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Japanese Fruit Pie 2 |
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| Submitted by: Admin on 00/00/0000 | |||||||
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Ingredients2 eggs1c sugar 1 stick margarine, melted 1/2c raisins 1/2c coconut 1/2c chopped pecans 1 ts vanilla 1 tb vinegar 1 unbaked pie shell DirectionsBeat eggs well; add sugar and beat well.Add melted margarine, raisins, coconut, and pecans. Add vanilla and vinegar. Bake at 300 degrees for 45 minutes in ungreased pie shell. |
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