Crispy Chillie Shrimp

Submitted by: Admin on 08/14/2008

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3.10 avg rating
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Ingredients

1 tbsp. ginger powder
2 tbsp. anisado wine
1 tsp. garlic powder
1 cup cornstarch
1 tsp. onion powder
1 tbsp. chili paste
1 k shrimp (each about 1 inch long and removed sharp parts)
Salt and pepper to taste

Directions

In a bowl, combine all the ingredients except cornstarch.

Marinate shrimp in the mixture overnight. Dredge shrimps in cornstarch and deep-fry until crisp.

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