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Curried Tuna Melts |
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Submitted by: Admin on 06/27/2007
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98 views
2.89 avg rating
9 votes
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Rating |
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These quick-to-assemble sandwiches can be served with a fruit or vegetable salad at a luncheon or with tomato soup and vegetable sticks for a light meal.
Ingredients
1 can (7 oz.) tuna, drained and broken into chunks
1/4 cup chopped celery
2 Tbsp. raisins
2 Tbsp. sliced green onion
1/4 cup mayonnaise
2 tsp. lemon juice
1/4 to 1/2 tsp. curry powder
1/4 tsp. salt
2 English muffins, split and lightly buttered
4 slices Cheddar or American cheese
Celery leaves for garnish
Directions
Combine tuna, celery, raisins and green onion in a small bowl.
In a measuring cup, stir together mayonnaise, lemon juice, curry and
salt. Fold into tuna mixture.
Toast English muffins. Immediately spoon tuna mixture on muffins.
Top each sandwich with a cheese slice.
Broil for 2 to 3 min. or until cheese melts. Serve hot, garnished with celery leaves
Comments
Tip: If you serve Curried Tuna Melts as the main course, serve 2 to each person
Course
Lunch
Servings
4
Time to prepare
15 Minutes
Difficulty
Easy
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