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Fried Rice With Ham Submitted by: Admin on 19/08/2008 67 views 3.40 avg rating 5 votes |
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Wild Rice with Mushrooms Submitted by: Admin on 27/07/2008 82 views 2.50 avg rating 8 votes Wild rice will quadruple in volume as it is cooked. It never gets sticky as white rice does; therefore, it can be prepared in advance and reheated for serving. |
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Wild Rice with Herbs Submitted by: Admin on 11/12/2007 85 views 2.29 avg rating 7 votes |
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Country Corn Brown Rice Submitted by: Admin on 10/08/2007 78 views 2.63 avg rating 8 votes This bacon and corn rice dish can be made and served in one skillet. It goes well with any chicken, pork or veal meal. Or try some bacon and eggs and make this a family supper. |
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Savoury Rice Submitted by: Admin on 30/06/2007 110 views 3.00 avg rating 4 votes Here's a fancy but simple dish. |
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Browned Rice Submitted by: Admin on 29/06/2007 87 views 3.60 avg rating 5 votes For best results, use a heavy pan with a tight fitting lid. Mix any leftover rice with mayonnaise to make a delicious rice salad. |
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Barley Pilaf Submitted by: Admin on 29/06/2007 80 views 3.25 avg rating 8 votes Too often barley is found only in soups. Serve it in place of rice for a delicious change. |
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Rice with Carrots and Broccoli Submitted by: Admin on 29/06/2007 93 views 3.14 avg rating 7 votes This deliciously simple combination of rice, broccoli and carrots is tossed with a warmed butter, olive oil and garlic mixture. |
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Rice Parmigiana Submitted by: Admin on 27/06/2007 74 views 2.38 avg rating 8 votes This savory rice dish is equally good with white, brown or wild rice. You can prepare it a day ahead if you wish, except for the baking. |
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Red Rice Submitted by: Admin on 26/06/2007 86 views 3.30 avg rating 10 votes Red rice is the handiest sort of dish to have in your repertoire because it goes so well with most main meat dishes, whether it is barbecued chicken or meat, ham, or roasted meat. |
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